A subtle fruity flavour of cornflowers blended with teas from China and Ceylon

A blend of china & ceylon tea enriched with the full flavour of blackcurrants

A strong base of Indian teas blended with rich spices, cinnamon quills,cardomon pods & cloves.

Rich chocolate blended with Indian tea, cinnamon quills, cloves and cardamom pods

Chai with cinnamon quills, cloves and cardamom pods and enriched with real vanilla pieces from Madagascar

Ceylon-China tea blended with the delicious flavour of coconut

Australian daintree blended with a touch of peppermint, A light refreshing taste suitable for all day.

Australian Daintree blende with chamomile has a delicate floral aroma & relaxing properties.

Classically scented with natural bergamot oil which gives a refreshingly light flavour

China black tea combined with fresh bergamont, rose petals & peony flowers creating a fresh distinctive easl grey tea.

Classic Earl Grey tea spiced up with hibiscus flowers, sunflowers and rose petals

An exotic fruit salad of aromatic delights blended with a base a delicate China tea, rose petals and calendula flowers